Tuesday, April 24

Fabulous food photography and styling with Aran Goyoaga


This past weekend I had the incredible opportunity to take a food styling and photography class with Aran Goyoaga of Cannelle et Vanille at the Makerie. It was amazing. Watching her work was like seeing an artist paint a picture. She is a slave for light and the details.  Every movement is thought over. Where would the spoon be, would there be a glass of milk, what color should the linens be, etc. She does it all- cooks, styles, art direction and photographs. It was a lovely experience. I had to share one of my favorite pictures I took. More to come! xo






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